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May 14, 2021, Dublin (GLOBE NEWSWIRE)- “The taste, packaging type and distribution channels of the pea milk market: global opportunity analysis and industry forecast, 2021-2027” Report has been added to ResearchAndMarkets.com provide.
Dried peas or yellow peas are harder beans. Dried peas belong to the same family as legumes and lentils, but due to the different preparation methods, they are usually referred to as separate groups. Dried peas are usually produced by harvesting peas after they are fully mature and then drying them. Once the skin is dried and removed, they will split naturally. Dried yellow peas are high in protein, exhibit low allergenicity, and are a clean label.
In the dairy industry, pea milk is one of the recent innovations, and manufacturers are looking for cheap solutions to meet the growing global demand for protein. Pea milk is extracted from yellow peas, which has the same protein content as milk and much higher protein content than almond milk. The milk extracted from peas is cost-effective, provides an original taste and does not have the strong flavor of other plant-based milks on the market.
The growth of the global pea milk market is attributable to the increase in the number of vegan and diet-conscious consumers worldwide. In addition, the increase in lactose intolerance is driving the demand for dairy-free or vegan foods. In addition, due to the increase in the number of people allergic to dairy products, pea milk is also becoming more and more popular in mature and emerging markets. In addition, increased health awareness and increased disposable income have supplemented the growth of the pea milk market. The introduction of other healthy ingredients by different market participants has further promoted the growth of the market. However, the volatility of raw material prices and the high cost of vegetable milk extraction have become the main constraints on the global market. On the contrary, the surge in demand for dairy-free products by vegans and the introduction of new flavors and varieties of pea milk are expected to provide potential opportunities to expand the global pea milk market. In addition, it is expected that consumer acceptance of pea milk will significantly drive market growth during the forecast period.
The global pea milk market is divided into flavors, packaging types, distribution channels and regions. According to the flavor, it is divided into raw, unsweetened, vanilla and chocolate. According to the packaging type, it is divided into bottles and aseptic cartons. In terms of distribution channels, it is divided into retail stores, supermarkets/hypermarkets, e-commerce, etc. In terms of regions, North America, Europe, Asia Pacific and LAMEA will be analyzed.
Market participants have adopted product launches, acquisitions and collaborations as their main development strategies to improve profitability and strengthen their foothold in the highly competitive pea milk market. The main players introduced in the report include Sproud, Ripple Foods, Snappea Foods, Devon Garden Foods, Qwrkee, Freedom Foods, Vly Foods, Nestle SA, The Mighty Society and DrinkStar.
Main benefits
- The report provides a quantitative analysis of current market trends, market size, and dynamics from 2019 to 2027.
- Porter’s Five Forces analysis highlights the power of buyers and long-term stakeholders of suppliers to make profit-oriented business decisions and strengthen their supplier-buyer network.
- In-depth analysis of scale and segmentation can help identify current market opportunities.
- The major countries/regions in each region are mapped according to their revenue contribution to the industry.
- Market participants’ positioning of market segments helps to benchmark and clearly understand the current position of market participants in the pea milk industry.
Key topics covered:
Chapter 1: Introduction
1.1.Report description
1.2.Main interests of stakeholders
1.3.Key market segments
1.4.Research methodology
1.4.1.initial research
1.4.2.Secondary research
1.4.3.Analysis tools and models
Chapter 2: Executive Summary
2.1.The main findings of the research
Chapter 3: Market Overview
3.1.Market definition and scope
3.2.Main findings
3.3.Porter’s Five Forces Analysis
3.4.Parent peer market analysis
3.5.Market dynamics
3.5.1.Rider
3.5.1.1.Rising demand for plant-based milk
3.5.1.2.Increase in disposable income
3.5.1.3.The growth of the vegetarian population
3.5.2.restraint
3.5.2.1.Plant-based products are expensive
3.5.3.opportunity
3.5.3.1.Increased number of consumers allergic to dairy products
3.6. The impact of COVID-19 on the pea milk market
Chapter 4: Global Pea Milk Market, Author: Flavour
4.1.Overview
4.1.1.Market size and forecast
4.2.original
4.2.1.Main market trends, growth factors and opportunities
4.2.2.Market size and forecast
4.2.3.Country market analysis
4.3.Unsweetened
4.3.1.Main market trends, growth factors and opportunities
4.3.2.Market size and forecast
4.3.3.Country market analysis
4.4.vanilla
4.4.1.Main market trends, growth factors and opportunities
4.4.2.Market size and forecast
4.4.3.Country market analysis
4.5.chocolate
4.5.1.Main market trends, growth factors and opportunities
4.5.2.Market size and forecast
4.5.3.Country market analysis
Chapter 5: Global Pea Milk Market by Packaging Type
5.1.Overview
5.1.1.Market size and forecast
5.2.bottled
5.2.1.Main market trends, growth factors and opportunities
5.2.2.Market size and forecast
5.2.3.Country market analysis
5.3.Aseptic carton
5.3.1.Main market trends, growth factors and opportunities
5.3.2.Market size and forecast
5.3.3.Country market analysis
Chapter 6: Global Pea Milk Market, Divided by Distribution Channel
6.1.Overview
6.1.1.Market size and forecast
6.2.Retail store
6.2.1.Main market trends, growth factors and opportunities
6.2.2.Market size and forecast
6.2.3.Country market analysis
6.3.Supermarket/Supermarket
6.3.1.Main market trends, growth factors and opportunities
6.3.2.Market size and forecast
6.3.3.Country market analysis
6.4.E-commerce
6.4.1.Main market trends, growth factors and opportunities
6.4.2.Market size and forecast
6.4.3.Country market analysis
6.5.other
6.5.1.Main market trends, growth factors and opportunities
6.5.2.Market size and forecast
6.5.3.Country market analysis
Chapter 7: Pea Milk Market by Region
7.1.Overview
7.2.North America
7.3.Europe
7.4.Asia Pacific
7.5.Latin America
Chapter 8: Competitive Landscape
8.1.Best winning strategy
8.2.Product correspondence
8.3.Competition dashboard
8.4.Competitive heat map
8.5.Focus on the development
8.5.1.obtain
8.5.2.business expansion
8.5.3.Product launch
Chapter 9: Company Profile
9.1.Swift International Co., Ltd.
9.1.1.Company Profile
9.1.2.Key executive
9.1.3.Company snapshot
9.1.4.product description
9.1.5.Key strategic initiatives and development
9.2. Ripple Foods Pbc.
9.2.1.Company Profile
9.2.2.Key executive
9.2.3.Company snapshot
9.2.4.product description
9.3.Chickpea Food
9.3.1.Company Profile
9.3.2.Company snapshot
9.3.3.product description
9.4.Devon Garden Food Co., Ltd.
9.4.1.Company Profile
9.4.2.Key executive
9.4.3.Company snapshot
9.4.4.product description
9.5. Qwrkee Food Co., Ltd.
9.5.1.Company Profile
9.5.2.Main supervisor
9.5.3.Company snapshot
9.5.4.product description
9.6.Freedom Food Group Co., Ltd.
9.6.1.Company Profile
9.6.2.Key executive
9.6.3.Company snapshot
9.6.4.Operating business segment
9.6.5.product description
9.6.6.Operating results
9.7.Nestle
9.7.1.Company Profile
9.7.2.Key executive
9.7.3.Company snapshot
9.7.4.product description
9.7.5.Operating results
9.7.6.Key strategic initiatives and development
9.8.Strong society
9.8.1.Company Profile
9.8.2.Company snapshot
9.8.3.product description
9.8.4.Key strategic initiatives and development
9.9.ginkgo
9.9.1.Company Profile
9.9.2.Main supervisor
9.9.3.Company snapshot
9.9.4.Operating business segment
9.9.5.product description
9.9.6.Operating results
9.10. Vf Nutrition GmbH
9.10.1.Company Profile
9.10.2.Company snapshot
9.10.3.product description
For more information about this report, please visit https://www.researchandmarkets.com/r/qv20dx
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