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Master regional chefs serve up fresh, delicious, plant-based Indian and fusion cuisine
LOS ANGELES, Sept. 14, 2022 /PRNewswire/ — Upscale, fast-casual Indian eatery Tulsi’s newest location is now open in Westwood. Joining its fellow outposts in Downtown LA and Northridge, Tulsi serves high-quality vegetarian and vegan Indian dishes from around the subcontinent, spotlighting beloved regional specialties and street foods like dosas, pani puri, pav bhaji, and chef-curated thalis: round metal trays that showcase smaller portions of a variety of dishes (a popular way of enjoying a tasty, satisfying lunch in restaurants around the country).
A concept twenty years in the making from some of the brightest and most experienced minds in the Indian dining and hospitality industries, Tulsi sets itself apart from other Indian restaurants with its wide range of recipes. Each member of the founding team is from a different region of India and practices a different religion. They’ve come together to celebrate their diversity and shared deep belief in …
Full story available on Benzinga.com
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